April 16, 2015
Francois et Mimi Vintage Double Wall Stainless Steel French Press
So the french press seems pretty simple to use, you just add your favorite coffee grounds to the glass, then cover with boiling water, add wait for 5 minutes. Then you just push down on the rod, where the strainer is in the press, and the grounds are pushed to the bottom and they stay there while the coffee goes to the top. End the end, the coffee is pretty decent, (but mind you, you need to use coarse grounds, as fine grounds don't really do all that well as it will clog up the product, so you are left with a nice pot of coffee) the coffee appeared very dark, and honestly it was strong, but not as strong that it would put hair on your chest. The instructions on the box indicate to add 1 tablespoon of your favorite coffee grounds per 4 ounces of water and to use coarser ground coffee as the finer grounds could possibly clog the system.
If you would like to check out the Francois et Mimi Vintage Double Wall French Press, check out the following link: http://www.amazon.com/dp/b00u84s5xc
I received this at a discounted rate in exchange for my honest and unbiased review!